Kutheni ukuhluza kubalulekile kwishishini lakho?
Ikofu epholileyo.Kucace ngakumbi iityhubhu zomkhenkce.Ii-oveni ezidityanisiweyo ezisebenza ngomphunga ogcweleyo.Xa usebenza kwinkonzo yokutya, umgangatho wamanzi owasebenzisayo ungundoqo kumava afanelekileyo omthengi.Ukuba neemveliso zokucoca ezisemgangathweni kunokonga ixesha kunye nemali ekuhambeni kwexesha.Ukunciphisa ukungcola okunokuba kumanzi akho kunceda ukuba izinto zibe mnandi kwaye zibukeke ngcono.Ukuhluza amanzi kukwanceda ukunciphisa ukwakheka kwesikali, ukuze oomatshini bakho basebenze ngokufanelekileyo ngeefowuni zeenkonzo ezimbalwa.
1.Umgangatho, incasa kunye nokuhambelana
Enye yeengxaki eziphawuleka kakhulu - edla ngokukhokelela kwizikhalazo zabathengi - kukuba amanzi angacocwanga anokubangela ukuba angabikho incasa.Oku kunokubangelwa inani lezinto ezingcolisayo ezinokuthi zibekho emanzini akho kuquka iiminerali ezinyibilikileyo kunye namasuntswana entlenga kwii-disinfectants ezifana ne-chlorine okanye i-chloramine.Ukunciphisa ungcoliseko olunjalo kunceda imveliso incasa ngcono.Umzekelo:
2.Equipment ukusebenza kakuhle kunye nobomi
Nokuba abathengi abanazikhalazo malunga nokutya okukumgangatho ophantsi kunye neziselo, amanzi akumgangatho ophantsi angonakalisa oomatshini.Omnye weyona miba iwonakalisayo ubulunga bamanzi sisikali esibangelwa zizimbiwa ezinyibilikisiweyo ezifakwe kumphezulu womatshini.Oku kunokukhokelela ekonakaleni ngakumbi koomatshini, kufuna ukulungiswa okuthe chatha – kwaye ekugqibeleni kuncitshiswe ubomi bomatshini.
3.Impembelelo yoshishino
Abathengi abangonwabanga kunye noomatshini abangathembekanga banokukhokelela kwicala elinye kuphela: isiphumo esibi kwishishini.Nantsi imizekelo embalwa yendlela ubulunga bamanzi obuphantsi obunokulichaphazela ngayo ishishini ngokuthe ngqo:
Ngaba ukhe wadibana nobunzima ekufakeni izicoci zamanzi?
1) Kunzima ukuyifaka ngenxa yoqhagamshelwano oluninzi lombhobho
2) Ibhodi yamanzi yemveli kulula ukuvuza
3)Ixabiso eliphezulu lokugcina
Uyilo olutsha lokucoca amanzi luya kukunceda.
Inzuzo yokucoca amanzi angaphantsi kwe-sink
1.Ibhodi ye-Innovative Integrated Waterway
ukumelana noxinzelelo olunamandla, akukho kuvuza kwamanzi, kuphuculwe kakhulu uzinzo
Thatha ithuba lendawo yemveliso, unciphise uqhagamshelo lombhobho, Nciphisa umngcipheko wokuvuza kwamanzi, umthamo woxinzelelo oluphezulu
2. Uyilo olujonge phantsi
Ngomsebenzi wokumisa amanzi, xa isihluzo sitshintshwa, akuyi kubakho ukuphuphuma kwamanzi
3. Akukho yilo lwetanki yamanzi
Akukho yilo lwetanki yamanzi ukuthintela ungcoliseko lwesibini
5S Ukutshintshwa kwecebo lokucoca ngokukhawuleza
Xa ubuyisela icebo lokucoca, isihluzi sinokutshintshwa ngokuthe ngqo ngaphandle kokuphakamisa umatshini.
INyathelo Lokuqala Jija phantsi isibali secebo lokucoca ulwelo
Inyathelo lesibini Khupha isihluzo
Umsebenzi wokumisa amanzi akukho manzi aya kuphuphuma xa utshintsha isihluzo
Amandla okucoca amandla
Isihluzi se-HPCC esiyimbumba
1）PP + Ibhlokhi yeCarbon
Iyakwazi ukwala ukungcola okuqinileyo , okufana nokunqunyulwa kwezinto eziqinileyo , isinambuzane kunye nomhlwa .Susa ngokufanelekileyo imibala eyahlukeneyo kunye nevumba, i-chlorine eseleyo, iintsalela ze-pesticide kunye nezinye izinto eziphilayo.
2) Ibhlokhi yeCarbon: Ukuphucula incasa, yenza amanzi abe mnandi ngakumbi.
RO Hlunga
Iqondo lokuhluza ithiyori linokufikelela kwi-0.001-0.0001 micron ukugatya ibhaktheriya kunye nentsimbi enzima emanzini ngokufanelekileyo.
| Inombolo yemveliso | FTP-1600 |
| Imilinganiselo | 260 * 450* 410mm |
| Uxinzelelo lwamanzi | 0 .1-0 .4mpa |
| Indlela yokuhlamba | Ukugungxula okuzenzekelayo |
| Amandla alinganisiweyo | 115W |
| Ubushushu | 5~38℃ |
| Ukuchaneka kohluzo | 0.0001 micron filter |
| GDP | 1600G |
| Ukuhamba kwamanzi acocekileyo | 4L-5L/ min |
| Ingxolo | < 65db |
| Iwaranti | 1 unyaka |
| Ubushushu | 5-38℃ |
